Wander Women at Home Banquet Kit w Anais van Manen 5/3/21 FRIDAY PICK UP OR DELIVERY
PLEASE READ THE FOLLOWING VERY CAREFULLY
AVAILABLE FOR PICK UP OR DELIVERY
Pick up is from Wander 214 Stoke Newington High St N16 7HU between 4pm & 6pm. On the day of order we will email you with instructions on how to prepare/ pick up. DELIVERY IS ONLY AVAILABLE TO N & E LONDON POSTCODES.
This Week's Wander at Home menu is a collaboration menu with Anais van Manen as a part of our Wander Women Week(s).
Spence Bakery Baguette w tamarind butter
Henderson crab congee w chilli sauce & nori rice cracker
Tomato tartare w trout roe, peanut & sriracha
Roast pork w fun stuff
Happy endings Sticky Toffee Pudding w Vietnamese coffee Ice Cream
( please note we are unable deliver ice cream so the ice cream will be substituted with ginger cream )
Designed to be shared between 2
Wander at Home Kits require minimal cooking or plating. Each kit comes with instructions on how to prepare each dish. For this weeks kit you will need to heat the bread, pork & pudding in an oven & warm the congee in a pot.
Please contact Wander via firstname.lastname@example.org prior to ordering if you have any dietary requirements or food allergies.
Allergens: Nuts, Dairy, Gluten, Sulphites, Soy, Sesame, Fish, Shellfish, Celery, Lupin.
Our meals are prepared in a kitchen that contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.
All dishes are designed to be reheated once and consumed that day. Whilst all dishes are best consumed the day of ordering, if kept in a fridge they will last for up to 2 days.